FOOD RUNNER RESUME EXAMPLE
Published: Mar 26, 2025 - The Food Runner ensures a warm and attentive dining experience for each guest by adhering to the restaurant's hospitality standards and anticipating needs. This position provides detailed explanations of menu items and recommendations, coordinates order accuracy with chefs, and ensures prompt delivery while managing dietary and special requests. This role maintains a clean and organized environment, supports server duties, and completes all assigned opening and closing tasks efficiently.

Tips for Food Runner Skills and Responsibilities on a Resume
1. Food Runner, Ocean Breeze Café, Miami, FL
Job Summary:
- Deliver food items to the guest table and provide an explanation of the items to the guest
- Assist kitchen staff to ensure food and drinks are delivered accurately and efficiently
- Ensure the accuracy of all items prior to delivery
- Clear tables during and after service/set table for new service
- Have thorough knowledge of the menu and ingredients
- Maintain the cleanliness of the expediting area at all times
- Be familiar with restaurant policies, procedures, training, safety, and security
- Attend all briefings, meetings, and training
- Serve as the liaison and point of communication between Front of House (FOH) and Back of House (BOH)
- Call orders to the kitchen team and track the timely execution of each dish.
- Ensures that all food items leaving the kitchen are complete, accurately garnished, are produced in a timely fashion, and are taken to the proper guest tables.
Skills on Resume:
- Food Delivery (Hard Skills)
- Menu Knowledge (Hard Skills)
- Table Maintenance (Soft Skills)
- Communication (Soft Skills)
- Time Management (Soft Skills)
- Cleanliness (Hard Skills)
- Team Coordination (Soft Skills)
- Order Accuracy (Hard Skills)
2. Food Runner, Maple Gardens Restaurant, Seattle, WA
Job Summary:
- Attend all required meetings and training as scheduled
- Read all posted information in the designated areas
- Work in accordance with Clark County health department
- Have all work cards on person at all times
- Serve all guests in a timely manner as set by management
- Clear all tables, with pre-bussing
- Use tray service at all times for All Food and Beverage
- Keep all work areas neat and clean, Side stations, Bar, Runner Station
- Maintain a positive, high energy attitude with guests and fellow employees at all times
- Assist servers with other service-related duties such as making coffee and polishing glasses and silverware.
- Assist with the maintenance and re-set of tables, bar and service stations i.e., clear plates, replenish silverware, napkins, etc.
- Assist with the polishing of glassware and silverware
Skills on Resume:
- Attend Meetings (Soft Skills)
- Read Information (Hard Skills)
- Health Compliance (Hard Skills)
- Work Cards (Hard Skills)
- Timely Service (Soft Skills)
- Table Maintenance (Soft Skills)
- Tray Service (Hard Skills)
- Positive Attitude (Soft Skills)
3. Food Runner, Riverside Dining, Austin, TX
Job Summary:
- Use teamwork at all times
- Check with MOD before leaving the floor or leaving at the end of the day.
- Stock the expo line with the following 10 high with rows of 3 of plate ware, side bowls, side plates and ramekins- running side work throughout service
- Set up kitchen side station including fill ice bin, cups, to-go containers
- Set up Cold Sauce station including clean/refill dressing with clean ladles
- Empty the linen bag at the end of the lunch/dinner shift
- Running clean/dirty silverware throughout service to give to the Servers to make roll-ups
- Deliver food to tables/assist foodservice
- Describe/announce each dish as it arrives at the table
- Clear dishes and assist the Server between appetizers and entrees
Skills on Resume:
- Teamwork (Soft Skills)
- Stocking (Hard Skills)
- Station Setup (Hard Skills)
- Silverware Handling (Hard Skills)
- Food Delivery (Hard Skills)
- Dish Description (Soft Skills)
- Table Clearing (Hard Skills)
- Assist Server (Soft Skills)
4. Food Runner, Sunset Grille, Orlando, FL
Job Summary:
- Provide a friendly and caring experience for every guest that comes into the restaurant, upholding the restaurant’s hospitality standards
- Anticipate guest needs and maintain positive guest relations at all times
- Help guests with orders by explaining specials, dishes, and drinks, and make recommendations
- Accurately explain food orders to chefs, with specific attention to allergies and special requests
- Coordinate food and drink orders to guarantee timely and efficient delivery to guests
- Refill water and periodically check on guests to handle any issues promptly
- Clean, set up and reset tables according to the seating plan
- Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas
- Support servers in assigned stations
- Complete opening and closing side duties thoroughly and efficiently
Skills on Resume:
- Guest Experience (Soft Skills)
- Guest Relations (Soft Skills)
- Menu Knowledge (Hard Skills)
- Order Communication (Hard Skills)
- Order Coordination (Hard Skills)
- Water Refill (Soft Skills)
- Table Maintenance (Hard Skills)
- Station Cleanliness (Hard Skills)