Job Summary: 

• Develop and manage concepts and recipes in the area of Dairy/Vegan milk alternative products and systems
• Take responsibility for recipe and raw material management
• Assumption of project inquiries with responsibility for project management
• Close coordination with internal interfaces
• Take on responsibility for challenging business projects and represent ADM to customers
• Bring in expert knowledge and act as a multiplicator for vegan dairy alternatives
• Managing Global (Dairy) Key Accounts and Top Projects
• Develop and implement the strategy for Dairy and Plant Base concepts
• Technical face-to-customer and proactive technical business driver including guide, support and technical management of key accounts and projects for this category
• Accompany and support account managers on sales calls and meetings, influencing project direction as the technical account manager
• Participate actively in the CD&D organization through the sharing of knowledge, know-how and new ideas/proposals
• Stay abreast of new technologies and explore/support opportunities that may benefit from them
• Recipe and raw material management for quality assurance and standardization of the product portfolio
• Support in processing customer complaints

Skills on Resume: 

• Recipe Development (Hard Skills)
• Project Management (Hard Skills)
• Technical Expertise (Hard Skills)
• Customer Management (Soft Skills)
• Strategic Planning (Hard Skills)
• Communication (Soft Skills)
• Quality Assurance (Hard Skills)
• Problem Solving (Soft Skills)

Job Summary: 

• Work cross-functionally with International procurement and local teams to support the implementation of the International Food Safety and Quality Assurance strategy for dairy.
• Deliver strategic and innovative projects to ensure the supply of safe and good quality dairy products in all regions.
• Drive continuous improvement initiatives by coordinating the sharing of information and best practices across the regions.
• Build effective relationships with all relevant internal and external stakeholders.
• Proactively evaluate key risks within the dairy category and establish methodologies for mitigation.
• Use expertise and knowledge from industry and the supply base to develop best practice quality specifications for dairy and support implementation with suppliers.
• Regularly analyze customer complaint trends in product quality and packaging to identify opportunities for improvement within the supply chain through to customers.
• Develop complaint reduction plans and drive the implementation with local teams to ensure continuous improvement.
• Conduct supplier and product onboarding ensuring compliance with the requirements.
• Conduct food safety and quality audits to the standard at supplier production sites.
• Support local teams with any high-level serious customer complaint investigations or recalls.
• Be a role model for values and the Food Safety and Quality Assurance vision.

Skills on Resume: 

• Cross-Functional Collaboration (Soft Skills)
• Project Delivery (Hard Skills)
• Continuous Improvement (Hard Skills)
• Stakeholder Relationship Building (Soft Skills)
• Risk Evaluation (Hard Skills)
• Quality Specification Development (Hard Skills)
• Complaint Trend Analysis (Hard Skills)
• Compliance Auditing (Hard Skills)

Job Summary: 

• Provide Technical Support to Mozzarella plants in Tulare.
• Build strong working relationships with the plants.
• Provide expertise in mozzarella cheese make to operations.
• Monitor, maintain, or improve the quality of products from plants
• Review and analyze problems in the plant and be part of corrective action.
• Review make records and recommend ideas for improvement.
• Document all research work and recipe changes or implementations made at plants.
• Review weekly and monthly financials with plants and make suggestions to improve profitability
• Direct and coordinate product development activities at the plants.
• Coordinate the artwork approval process for the dairy category.
• Creation of templates and procedures to support standardized implementation of central policy.

Skills on Resume: 

• Technical Support (Hard Skills)
• Relationship Building (Soft Skills)
• Cheese Making Expertise (Hard Skills)
• Quality Monitoring (Hard Skills)
• Problem Analysis (Hard Skills)
• Improvement Recommendations (Hard Skills)
• Documentation Skills (Hard Skills)
• Financial Analysis (Hard Skills)